Marlo’s All Day – Blacktown
The trendiest and newest all day bistro featuring a DIY dessert bar, Marlo’s All Day has officially opened inside the Blacktown Workers Club.
A Menu for Every Taste
Marlo’s All Day will become your new favourite all day dining spot. It offers a menu that caters to all ages – serving a huge menu of brunch meals including avo toast, pancakes, bistro classics, burgers, sandwiches, salads, specialty coffee and the draw card… a DIY DESSERT BAR! WSM loved their sticky lamb ribs! A must try! Plus, there’s a range cocktails, mocktails and smoothies and drinks to accompany any meal.
DIY Dessert Bar: A Fan Favourite
This is a dessert lovers paradise! This is also the first bistro in Western to feature a DIY dessert bar – making it kinda a big deal! The kids, pre-teens, teens adults and even oldies can get creative and customise their own dessert. Choose from the range of toppings including tiny pieces of cheesecake, biscuits, waffles, flakes and top it off with a drizzle from the Nutella pump. If nutella isn’t your thing, there’s also warm biscoff and other condiments to choose from. Please note that ice cream and toppings will be weighed up for costing.
Kid Friendly Play Area
Marlo’s really does tick all the boxes. The restaurant includes a dedicated kids’ area. This space is designed to keep children entertained and safe, giving parents a chance to relax and enjoy their meal. The kids’ area is equipped with toys, games, and activities.
About Marlo’s All Day
Founded by Lisa and Argi, the owners of the successful cafe Vine & Grind in Liverpool, Marlo’s All Day focuses on fresh, locally sourced ingredients and a variety of meals. This couple are excelling in providing us great food and service around Western Sydney!
Visiting Marlo’s All Day
The restaurant is opened seven days a week from 9am till 9pm on weekdays, and till 11pm on weekends. Offering a convenient, delicious and versatile dining option for locals and visitors alike. It is located in Blacktown Workers Club.
